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CD's Cattle Company

Steaks & Spirits


Don't live in Chino? Then you probably don't know anything about CD's Cattle Company.

This place is worth a little research!

I made the short trip to Chino on a weekday right around lunch time.CD's Cattle Company restaurant in Chino Valley, Arizona Since I knew that this restaurant had been, in a former life, "The Ugly Green Restaurant" - that's what I was looking for - and that's why I missed it.

Instead of being ugly green it is now kind of a blah brown with white trim. It's the first building North of the Sonic drive in. Actually there is a decent sized sign out front - so you shouldn't have any trouble finding it!

Enough about my being directionally impaired.

Park in the lot next to CD's and step up on the porch and through the front door into the proto-typical small town restaurant.

There are a dozen or so timber style tables, a few western themed paintings on the walls, ketchup and A-1 on the tables and every kind of character you can imagine sitting down for a hearty meal.

There are cowboys in the corner, real one's not wannabes, a family with little kids scarfing down pancakes at the table next to me and a couple of freeze dried hippies at the table across the room. CD's The interior of CD's Cattle Company restaurant in Chino Valley, ArizonaThey are all getting along just fine - thank you very much- greeting people they know as they come in (everybody knows everybody in this place) and saying good-bye as they leave.

While the clientele may be a mixed bag they all have one thing in common - they like good food and they know exactly where to go to get it - CD's Cattle Company.

The menu is extensive - but focused. You can get pretty much anything you want for breakfast from a bowl of oatmeal ($1.95) to 3 eggs and 6 slices of bacon ($7.95) or, if any of a dozen different combinations of breakfast meat & eggs don't suit you then you can fall back on 10 or so omelets ($6.95 to 7.95) or waffles, pancakes or French toast.

Just keep the ball in the park - don't expect anything too "out there".

Lunch is the same kind of deal - lots of choices in the burger and sandwich families($6.25 to $7.35) and, of course, a bunch of salads from a half house to the works ($2.25 to $6.85). Nothing  strange or peculiar.

Anyway, I ordered a Southwest turkey melt and my friends ordered a 1/2 salad for her and a Philly sandwich for him.

Our server - maybe early 20's - called everybody "hon" or "honey" - it seemed a little strange for one so young but , hey, nobody minded - so what the heck!

Our orders arrived in just a few minutes - even though the place was packed. A word of warning - do not try to eat here if you are not hungry!

The portions are BIG - not completely overpowering - but you probably won't go away hungry.

My Turkey melt was as good as any melt I have ever had. The bread was lightly buttered and  toasted, the turkey was fresh and  piled high. The cheese was melted but not overly so and the chili was delicious - this was a very good sandwich - someone in the kitchen knows what he, or she, is doing!

My friends Philly followed the same pattern- hot fresh ingredients put together and prepared as God intended!  The interior of CD's Cattle Company restaurant in Chino, Valley ArizonaThe salad. What can I say about the salad? If that was a 1/2 - you would need a wash tub for a full size! Everything in it was fresh, crisp and crunchy. My friend managed about 1/2 of her 1/2 salad.

The sides too were excellent. My potato salad was homemade, not too mushy - great flavor! My friends fries were crispy on the outside, tender on the inside - he loved 'em.

Good stuff, friends, good stuff!

On top of this excellent meal- you could also have quenched your thirst with one of CD's daily $2.00 drink specials (the bar is attached but you can't see it from the restaurant) - we chose not to but I thought you should know.

All in all CD's Cattle Company excels at lunch. The decor is what I would expect for a hometown diner - certainly not fancy - but clean and comfortable. The service was excellent "hon" and the food - outstanding.

Bring your family, or your unstuffy friends, for breakfast or lunch,  - I think you will like it. As for me - I am coming back for dinner!


Cd's Cattle Company for Dinner

Well, I made it back! My wife and I and a couple of friends made the short trip to Chino Valley to try CD's Cattle Company for dinner.

The trip was worth it!

The dinner menu includes several different kinds of steak - different cuts is probably a more accurate term. There are the usual cuts - sirloin, NY strip and filet, and a couple that used to be very popular but seem to be in short supply around Prescott - porterhouse being the most prominent.

Three of us ordered steak. I had a porterhouse, my wife had bbq ribs our friends had 2 specials - a surf and turf of sirloin and lobster tail and a small sirloin. All came with sides.

Our orders arrived in just a few minutes -like lunch service dinner service was prompt and efficient.

The first thing you will notice if you order a steak at CD's is that the steaks are cut thinner  than what you are probably used to.Porterhouse steak Back in the day - when I used to get to go to dinner with my granddad in Springerville, Eager and even Prescott - all restaurant steaks were cut this way.

Let me rephrase that - all the restaurants we went to cut steaks that way.

Maybe it is because they cook faster that way - or maybe not - I don't really know.

Whatever the reason, thinner they are which, as it turns out, was not a bad thing.  All of the steaks were good honest steaks, no fancy marinades, no reductions and no toppings. Just a plain, nicely caramelized, lightly seasoned steak that tasted exactly like a beef steak. What a nice change.

My wifes ribs were good although the consensus was that most of the flavor came from the sauce, of which there was an abundance, rather than from a smoker or grill.

My friends lobster tail was a shock. All of us thought he was nuts to order a lobster tail in Chino Valley AZ., but order it he did and, as he was more than willing to point out, we needed to have a little faith.

His faith was rewarded. The lobster tail was a giant 10 oz specimen served with clarified butter that, despite having been frozen, was firm and succulent - very good according to my friend.

In general the sides were good, not great. Large in quantity, a little light in imagination maybe but, again, this is a small town restaurant that caters to locals and the occasional visitor. Cd's Cattle Company aims to please it's clientele and, from all appearances, it 's doing just that.

If you are in the mood for some straightforward, honest cookin' - give Cd's a try.



  • Location: 1150 N. Hwy 89 in Chino Valley
  • Parking: Plenty available.
  • Decor: Home town diner. It's clean and comfortable - nothing fancy.
  • Noise Level: Moderate - can get a little loud when it's packed.
  • Serving: Breakfast and lunch & dinner. Everyday 6am to 10pm.
  • Service: Fast, friendly and efficient. If a bit rough around the edges!
  • Cost: Inexpensive.  Great value.
  • Rating: Excellent for lunch. Good for dinner.
  • Phone: 928-636-1409



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